I’m so thrilled to have my very first feature article published in such a cool indie magazine! The spring issue of Remedy Quarterly is available now and features an article I wrote and photographed about my family’s very original recipe for tamales.
Remedy Quarterly is a fabulous ad-free publication featuring stories of food and recipes for feeling good. I love that each issue is centered around a theme. The stories and the pages that follow are filled with quirky illustrations and stunning photography. I’m so honored that I was able to share this story & recipe which is very near and dear to me. The recipe dates all the way back to the great depression!
You can order a copy of issue 12: GROW here.